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NCYC 575

Kluyveromyces lactis var. drosophilarum

Taxon Synonyms

Kluyveromyces lactis, Zygofabospora krasilnikovi, Saccharomyces drosophilarum, Kluyveromyces drosophilarum

Equivalent Strain Designations

ATCC 36906, CBS 2896, CCRC 21337, DSM 2896, VKPM Y 1169.

Depositor

Dr. M. Ingram

Deposit Date

January 1959

Habitat

Slime flux of Quercus sp. (oak tree), near Moscow, Russia.

Details

Kluyveromyces lactis var. drosophilarum

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Key Information

Aerobic Utilisation and Growth

  • Glucose+
  • Galactose+
  • SorboseUnknown
  • Sucrose+
  • Maltose+
  • Cellobiose+
  • Trehalose+
  • Lactose-
  • Melibiose-
  • RaffinoseUnknown
  • Melezitose+
  • Inulun-
  • Soluble StarchUnknown
  • XyloseWeak/Latent
  • L ArabinoseUnknown
  • D ArabinoseUnknown
  • Ribose-
  • RhamnoseUnknown
  • Ethanol+
  • Glycerol+
  • ErythritolUnknown
  • RibitolUnknown
  • GalactitolUnknown
  • Mannitol+
  • Sorbitol+
  • AMD Glucoside+
  • Salicin+
  • Lactic Acid+
  • Succinic Acid+
  • Citric AcidUnknown
  • InositolUnknown
  • GluconolactoneUnknown
  • GlucosamineUnknown
  • MethanolUnknown
  • XylitolUnknown

Strain Information

  • Information

    Produces killer toxin. killer type K10

  • DepositorDr. M. Ingram
  • Deposit NameZygofabospora krasilnikovi, Saccharomyces drosophilarum
  • Month of depositJanuary
  • Deposit Year1959
  • HabitatSlime flux of Quercus sp. (oak tree), near Moscow, Russia.
  • Equivalent Strain DesignationsATCC 36906, CBS 2896, CCRC 21337, DSM 2896, VKPM Y 1169.
  • ReferenceKudrjawzew, Die Systematik der Hefen, Berlin 1960, p.185. Barnett, J.Gen.Microbiol. 52: 131-154, 1968. Cong et al., Microbiology 140: 1327-1335, 1994 (plasmid). Young, The Yeasts (eds Rose & Harrison), 1987. London Academic Press (killer). Shimizu K , et al.. Killer properties of wine yeasts and characterization of killer wine yeasts. J. Ferment. Technol. 63: 421-429, 1985. Young TW , Yagiu M . A comparison of the killer character in different yeasts and its classification. Antonie van Leeuwenhoek 44: 59-77, 1978.

Physical Characteristics

  • Optimum TemperatureUnknown
  • Miniumum TemperatureUnknown
  • Maximum TemperatureUnknown

Cells

  • ShapeOval
  • Min Broth Breadth (µm)2
  • Max Broth Breadth (µm)4
  • Min Broth Length (µm)3
  • Max Broth Length (µm)5
  • Min Agar Breadth (µm)2
  • Max Agar Breadth (µm)5
  • Min Agar Length (µm)3
  • Max Agar Length (µm)20
  • ArrangementPairs
  • Colour on AgarWhite
  • Surface on AgarDull
  • Texture on AgarUnknown
  • Deposit in BrothNon-Flocculent
  • Ring in BrothComplete
  • Ring ColourUnknown
  • Pellicle in BrothThin
  • Pellicle AppearanceMilky
  • Pellicle HabitatUnknown

Cell Division

  • BuddingMultipolar
  • FissionAbsent

Filamentous Growth

  • PseudomyceliumIll Formed
  • Pseudomycelium BranchUnknown
  • Pseudomycelium FormUnknown
  • BlastosporesAbsent
  • Blastospore ShapeUnknown
  • Blastospore LocationUnknown
  • Blastospore HabitatUnknown
  • True MyceliumAbsent
  • Clamp ConnectionsAbsent

Asexual Spores

  • BallistosporesAbsent
  • AthrosporesAbsent
  • EndosporesAbsent
  • ChlamydosporesAbsent

Sexual Spores

  • AscosporesPresent
  • Ascospore ShapeReniform
  • Ascospore WallSmooth
  • Ascospores No Per Ascus4
  • Ascus ShapeOval
  • ConjugationPresent
  • TeliosporesAbsent
  • Teliospore ShapeUnknown

Miscellaneous

  • AssayUnknown
  • Salt TolerantUnknown
  • KillerYes
  • PlasmidUnknown

Semi-Anaerobic Fermentation

  • Glucose+
  • Galactose+
  • Sucrose+
  • Maltose-
  • CellobioseUnknown
  • TrehaloseUnknown
  • Lactose-
  • Melibiose-
  • Raffinose+
  • MelizitoseUnknown
  • InulinUnknown
  • Soluble Starch-
  • XyloseUnknown
  • AMD GlucosideUnknown

Aerobic Utilisation and Growth - Sole Sources of Nitrogen

  • NH4 2SO4Unknown
  • KNO3-
  • Ethylamine+
  • CadaverineUnknown
  • LysineUnknown

Other

  • Vitamin Free GrowthWeak/Latent
  • Cyclohex 100+
  • Cyclohex 1000Unknown
  • Glucose Growth 50Unknown
  • Glucose Growth 60-
  • Lipolytic-
  • Acid ProductionUnknown
  • Growth 37Unknown
  • Growth 40Unknown
  • Arbutin Hydrolysis+
  • Urease ActivityUnknown
  • Starch Production-
  • Acid Tolerant-

Genomic Sequence Data

No data