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NCYC 2592

Saccharomyces cerevisiae

Taxon Synonyms

Saccharomyces cerevisiae

Equivalent Strain Designations

CBS 1200; ATCC 4126;CCRC 21494;MUCL 39497;CLIB 409

Depositor

CBS

Deposit Date

September 1994

Habitat

Distiller's production strain.

Details

Saccharomyces cerevisiae

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Key Information

Aerobic Utilisation and Growth

  • Glucose+
  • Galactose+
  • Sorbose-
  • Sucrose+
  • Maltose+
  • Cellobiose-
  • Trehalose+
  • Lactose-
  • Melibiose-
  • Raffinose+
  • Melezitose-
  • Inulun-
  • Soluble Starch-
  • Xylose-
  • L Arabinose-
  • D Arabinose-
  • Ribose-
  • Rhamnose-
  • Ethanol+
  • Glycerol-
  • Erythritol-
  • Ribitol-
  • Galactitol-
  • Mannitol-
  • Sorbitol-
  • AMD Glucoside+
  • Salicin-
  • Lactic AcidWeak/Latent
  • Succinic Acid-
  • Citric Acid-
  • Inositol-
  • Gluconolactone-
  • Glucosamine-
  • Methanol-
  • Xylitol-

Strain Information

  • Information

    D1/D2 sequence of strain NCYC 2592 displays a 100% sequence identity with Saccharomyces cerevisiae type strain NRRL-Y-12632 Distiller's yeast. Amylo process yeast. Fermentation at high temperature with good alcohol yield. Type strain of Saccharomyces anamensis Will & Heinrich Produces alcohol (Bowman L , Geiger E, 1984). Produces ethyl alcohol (ethanol) (Maiorella BL , et al.,1984; Bazua CD , Wilke CR, 1977; Jones RP , et al, 1981; Taylor F , et al.,2000). Transformation host (Ness F,Aigle M, 1995). Ploidy: polyploid (Ness F , et al, 1993). Ethanol inhibition (Biotechnol. Lett. 4: 39-44, 1982). Ethanol production at different oxygenation levels (Biotechnol. Lett. 16: 1107-1112, 1994). Immobilization on porous glass (Appl. Microbiol. Biotechnol. 39: 281-284, 1993). Continuous fermentation/membrane pervaporation system (Appl. Microbiol. Biotechnol. 44: 699-704, 1996).

  • DepositorCBS
  • Deposit NameUnknown
  • Month of depositSeptember
  • Deposit Year1994
  • HabitatDistiller's production strain.
  • Equivalent Strain DesignationsCBS 1200; ATCC 4126;CCRC 21494;MUCL 39497;CLIB 409
  • ReferenceLaplace,J.M. et al. Alcoholic glucose and xylose fermentations by the coculture process: compatibility and typing of associated strains. Canadian Journal of Microbiology.38: 654-658, 1992. Maiorella BL, et al.. Feed component inhibition in ethanolic fermentation by Saccharomyces cerevisiae. Biotechnol. Bioeng. 26: 1155-1166, 1984. Bowman L, Geiger E . Optimization of fermentation conditions for alcohol production. Biotechnol. Bioeng. 26: 1492-1497, 1984. Biotechnol. Lett. 4: 39-44, 1982. Ness F, et al. Identification of yeast strains using the polymerase chain reaction. J. Sci. Food Agric. 62: 89-94, 1993. Appl. Microbiol. Biotechnol. 39: 281-284, 1993. Appl. Microbiol. Biotechnol. 44: 699-704, 1996. Ness F, Aigle M . RTM1: a member of a new family of telomeric repeated genes in yeast. Genetics 140: 945-956, 1995. Biotechnol. Lett. 16: 1107-1112, 1994. Bazua CD, Wilke CR . Ethanol effects on the kinetics of a continuous fermentation with Saccharomyces cerevisiae. Biotechnol. Bioeng. Symp. 7: 105-118, 1977. Jones RP, et al.. Alcohol fermentation by yeasts -- the effect of environmental and other variables. Process Biochem. 16(3): 42-49, 1981. Taylor F, et al. Dry-grind process for fuel ethanol by continuous fermentation and stripping. Biotechnol. Prog. 16: 541-547, 2000.

Physical Characteristics

  • Optimum TemperatureUnknown
  • Miniumum TemperatureUnknown
  • Maximum TemperatureUnknown

Cells

  • ShapeUnknown
  • Min Broth Breadth (µm)5
  • Max Broth Breadth (µm)8
  • Min Broth Length (µm)7
  • Max Broth Length (µm)12
  • Min Agar Breadth (µm)5
  • Max Agar Breadth (µm)7
  • Min Agar Length (µm)6
  • Max Agar Length (µm)11
  • ArrangementSingle and in groups
  • Colour on AgarUnknown
  • Surface on AgarSlightly Shiny
  • Texture on AgarSmooth
  • Deposit in BrothNon-Flocculent
  • Ring in BrothAbsent
  • Ring ColourUnknown
  • Pellicle in BrothAbsent
  • Pellicle AppearanceUnknown
  • Pellicle HabitatUnknown

Cell Division

  • BuddingMultipolar
  • FissionAbsent

Filamentous Growth

  • PseudomyceliumAbsent
  • Pseudomycelium BranchUnknown
  • Pseudomycelium FormN/A
  • BlastosporesUnknown
  • Blastospore ShapeUnknown
  • Blastospore LocationUnknown
  • Blastospore HabitatUnknown
  • True MyceliumAbsent
  • Clamp ConnectionsAbsent

Asexual Spores

  • BallistosporesAbsent
  • AthrosporesAbsent
  • EndosporesAbsent
  • ChlamydosporesAbsent

Sexual Spores

  • AscosporesAbsent
  • Ascospore ShapeUnknown
  • Ascospore WallUnknown
  • Ascospores No Per AscusN/A
  • Ascus ShapeN/A
  • ConjugationAbsent
  • TeliosporesAbsent
  • Teliospore ShapeUnknown

Miscellaneous

  • AssayUnknown
  • Salt Tolerant10% Weak/Slow
  • KillerUnknown
  • PlasmidUnknown

Semi-Anaerobic Fermentation

  • Glucose+
  • Galactose+
  • Sucrose+
  • Maltose+
  • Cellobiose-
  • TrehaloseWeak/Latent
  • Lactose-
  • Melibiose-
  • Raffinose+
  • Melizitose-
  • Inulin-
  • Soluble Starch-
  • Xylose-
  • AMD GlucosideWeak/Latent

Aerobic Utilisation and Growth - Sole Sources of Nitrogen

  • NH4 2SO4+
  • KNO3-
  • Ethylamine-
  • Cadaverine-
  • Lysine-

Other

  • Vitamin Free Growth-
  • Cyclohex 100-
  • Cyclohex 1000-
  • Glucose Growth 50+
  • Glucose Growth 60-
  • Lipolytic-
  • Acid Production-
  • Growth 37+
  • Growth 40-
  • Arbutin Hydrolysis-
  • Urease Activity-
  • Starch Production-
  • Acid Tolerant-

Brewing Information

  • DescriptionUnknown
  • DepositUnknown
  • HeadUnknown
  • AttenuationUnknown
  • ClarityUnknown
  • Fermentation RateUnknown
  • FlocculenceUnknown